180L 2400W Soak Tank For Commercical Kitchen Staff Cleaning With
Special Basket
Why You Should Use Whale cleen sonic Soak Tank For Commercical Kitchen Staff Cleaning?
Cleaning Restaurant Equipment with heavy Grease and Carbon deposits
can be a very time consuming and labor intensive process. The ISM
Soak Tank eliminates that frustrating and costly process and allows
you to spend your time on more important tasks, while also
providing the maximum in cleanliness.
After a period time of soaking, the cleaning job will be much
easier and safer to finish.You don't need to make your workers
suffering this annoying work and you can set them free to do more
valuable work to make your profit as big as they could.
How To Clean Resturant Equipment With Soak Tank?
Step 1:
Fill the whale cleen sonic Soak Tank with clean hot water to the
-MAX- Line
Step 2:
Plug the whale cleen sonic Soak Tank into the electrical outlet and
switch on
Step 3:
Reset the DIGITAL TIMER
Step 4:
Add the SUITABLE SOLUTION and stir the solution
Step 5:
Load the whale cleen sonic Soak Tank with equipment such as pots,
pans, hood filters and more. Use the lifting basket to lower the
items into the appliance.
Leave to soak whole night.
Specification Of LanJ-180:
Specifications for Soak Tank LanJ-180 |
Model | LanJ-180 |
Tank capacity | 180L |
Internal Tank size | L650xW420xH620mm |
Unit size | L750x560x800mm(with the
height of the casters) |
Tank material | 1.2mm SUS304 |
Heating power | 2.4KW |
Timer | 1-99h adjustable |
Max Temperature | 100C |
Control | Digital Timer And Heater |
Optional | Extral Drain Vavle,Special Basket Design |
Voltage | 110V, 1phase; 220V, 3phases/220V, 1phase; 380V, 3phases |
Warranty | 1 year |
Packing | 1unit/wooden case |
Cleaning Effect:
OPERATION
Operating instructions are clearly marked on the end cap labels in
English.Fill the unit with fresh water to the -MAX- fill line. It
is preferable to use hot water because the operating temperature
will be reached quicker.
Add the appropriate number of boxes of Cleaning solution into the
water speading evenly. Avoid spalshing.
The unit has a lifting basket inside. Stir up the solution by
slowly and gently raising and lowering the basket.
LOADING/UNLOADING
Items are loaded into the unit and left to soak for varying lengths
of time. The time in the appliance will be determined by the amount
of Carbon build up. A light rinse is required before using items.
Use the lifting basket to immerse items into the unit. There are a
number of slots in the basket side arm. Raise and lower to the
appropriate slot to faciliate filling and emptying.
Steo 6:
Remove the items and rinse off any carbon residue. Heavily
carbonized equipment may need an additional soak.
Drain Down Regular Floor Drain
Screw the Adaptor into the ball valve.
Connect the hose to the adaptor.Place the end of the hose into the
floor drain.
Open the valve slowly.
When the solution has drained, remove the basket and clean in the
sink.
Collect any sludge that accumulates in the trough at the bottom of
the unit.
Rinse the inside of the unit with clean water until it is
thoroughly clean.
Close the ball valve.
Replace the basket.
Fill the unit with clean fresh water (preferably hot) to the -MAX-
fill line.
Add the appropriate number of boxes of suitable cleaning powder by
spreading evenly.
Plug the unit in and switch on!
